Bacon burgers with bacon onion balsamic jam are the ultimate burger! Bacon IN your burger. Bacon ON your burger. Does life get any better?? The burgers are topped with an easy onion jam made with balsamic vinegar that reduces to a glaze and crispy bacon as well as thick slices of sharp cheddar that melts down into the onion jam and the burger. It's an incredible burger that will quickly become your new favorite.
Ingredients
∙ Serves 4
Meat
6 thick slices Applewood smoked bacon
1 1/4 lbs Ground beef
Produce
1 Red onion, halved and thinly sliced (about 1 1/2 cups), large
Condiments
1/3 cup Balsamic vinegar
1/2 tsp Dijon mustard
1/2 tsp Worcestershire sauce
Baking & spices
1/2 tsp Black pepper, freshly ground
3/4 tsp Kosher salt
1 Kosher salt and freshly ground black pepper
Bread & baked goods
4 Hamburger buns
Dairy
2 oz Cheddar cheese, sharp
Liquids
1/3 cup Water
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